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Air Fryer Baked Potatoes

Quick Crispy Air Fryer Baked Potatoes

Simplify your cooking and save time by baking potaotes in the air fryer!
5 from 1 vote
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Course: Side Dish
Cuisine: American
Prep Time: 5 minutes
Cook Time: 35 minutes
Total Time: 40 minutes
Servings: 4 SERVINGS
Calories: 198kcal
Author: Kathy

Equipment

  • Mixing bowl
  • Air fryer

Ingredients

  • 4 russet potatoes
  • 1 tbsp avocado oil
  • Salt and pepper to taste

Instructions

  • Thoroughly wash and dry the potatoes. Poke them with a fork all over.
  • Place the potatoes in a bowl and drizzle the avocado oil over them. Sprinkle with salt and pepper. Toss them until well coated with the oil.
  • Using tongs, put them in the basket of your air fryer. Bake them at 400 F for about 35 minutes flipping them over halfway.

Nutrition

Calories: 198kcal | Carbohydrates: 38g | Protein: 4.5g | Fat: 3.5g | Saturated Fat: 0.5g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 2.5g | Sodium: 301mg | Potassium: 888mg | Fiber: 3g | Sugar: 1g | Vitamin A: 0.1IU | Vitamin C: 20mg | Calcium: 3mg | Iron: 10mg